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Celebrate Summer Like an Italian: Tuscan Women Cook Serves Up Delightful Drinks and Eats
Celebrate Summer Like an Italian: Tuscan Women Cook Serves Up Delightful Drinks and Eats As temperatures rise and the days stretch long into golden Tuscan evenings, Tuscan Women Cook, the immersive culinary program that takes place in a beautiful corner of Tuscany, invites home cooks and travelers alike to savor the magic of summer with refreshing cocktails and seasonal recipes straight from Nonna’s kitchen. Nothing says la dolce vita quite like a sparkling Aperol Spritz or the fragrant Hugo Spritz, two classic Italian cocktails that have become staples of warm weather aperitivo time. At Tuscan Women Cook, guests toast to friendship, food, and the joy of Italian hospitality with these vibrant drinks in hand as the…
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Tuscan Women Cook Says Savor Summer with a Bold and Beefy Recipe Perfect for Al Fresco Dining
This Tuscan classic dish pairs perfectly with peppery arugula, bold red wine, and Summer evenings—ideal for any festive gathering. This Summer, elevate your Steak game with a dish beloved throughout Italy: Tagliata di Manzo. A staple of Tuscan cuisine, this sliced Steak is served simply yet elegantly over a bed of peppery arugula, often paired with rustic panzanella, crusty bread, and a bold Italian red. It’s the kind of vibrant fare that turns any meal into a celebration. At Tuscan Women Cook, the premier culinary immersion vacation program, sharing the authentic flavors of Tuscany with home cooks everywhere is a delicious part of our experience. Italy is one of the world’s top…
Living a simple lifestyle from the front porch
