Have you ever been told that reducing your average gluten intake can also lead to several health problems? Well, we are talking here about ending your love for beers. For many, giving up their amber nectar can be the worst thing, especially when they want to go gluten-free on a full-fledged note.  With the increased awareness of issues like Celiac, the majority of breweries have started producing non-alcoholic beer in the UK. And guess what? They are performing much better than they expected. So what basically is a gluten free IPA or a better one with less gluten content? What are these lagers made of? Are they good enough to…