Welcome to our series sharing Food Holidays: April 3rd, 2022. Today is National Chocolate Mouse Day and I am not sure I’ve ever had a Mousse. But today would be a great day to try one if only I could find one in our Grocery Store. Because my knee isn’t going to let me stand in the kitchen and cook. National Chocolate Mousse Day The word Mousse is French and translates as “froth” or “foam.” Cold dessert Mousses are often poured into decorative glasses and garnished with Fruit, sweet sauces, or Whipped Cream. Savory Mousses can be prepared using Fish, Shellfish, or Meat. There are three key constituents to a…